Groups Urge USDA to Take Action on Poultry Pathogens

Consumer Federation of America, along with partner groups Center for Science in the Public Interest, Consumer Reports, and members of Stop Foodborne Illness, submitted a petition to the U.S. Department of Agriculture (USDA) calling for the agency to develop enforceable standards to reduce foodborne infections caused by Salmonella and Campylobacter in poultry.